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Cowboy Cookies

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When the kids—young and old—need a treat, this easy mix will come in handy.

TIME
About 25 minutes

SERVING SIZE
Makes approximately 18 two-inch cookies

Print Recipe

Ingredients

  • 1 pkg HOMESTEAD COWBOY COOKIE MIX
  • 1 egg
  • 1 t vanilla
  • 1/2 cup butter, melted

Directions

  • Preheat oven to 350°.
  • Place cookie mix in a medium bowl; add melted butter, egg and vanilla and stir well. (Dough will be crumbly.)
  • Press 1/4 cup dough into a ball, place on greased cookie sheet and press flat into a 2″-diameter cookie.
  • Bake for 8 minutes until edge is very lightly browned. Let cool on cookie sheet 5 minutes.
  • Remove to cooling rack.

Variation:

    • For giant Cowboy Cookies divide dough into 6 large balls. Shape as above. Bake 15 minutes. Cool; remove to cooling rack.